Steak, Lobster & Co. is a relatively new restaurant in the seaside town of Felixstowe, Suffolk. We’d walked past a number of times and always wondered what it would be like. One recent Saturday evening we booked in to try for ourselves. We had booked in person, earlier in the week and found the staff … Continue reading “Fresh Suffolk Lobsters at Steak, Lobster & Co.”
Food
Eating Moo Pat in Cardiff
Food
We have been searching for a good Thai restaurant in Cardiff for some time. I think we have got our favourite Italian, Indian and British menus covered, but Thai has been a challenge. On a long windy drive to Cardiff last week, Katherine started to research Thai restaurants for our dinner that evening. After discarding … Continue reading “Eating Moo Pat in Cardiff”
Slow Service at Chapel
Food
On a wet and windy Thursday night we sought refuge in the Chapel 1877, a grade 2 listed house of worship now converted into an amazing restaurant. We booked a late table for dinner arriving at Eight O’clock to an almost full and buzzing restaurant. Inside, the chapel conversion had created four floors of space … Continue reading “Slow Service at Chapel”
Supporting Scotland in the Culinary World Cup
Food
On November 24th, 2018, a team of talented Scottish Chefs will be representing Scotland in the Culinary World Cup. This prestigious event pits the culinary expertise of the greatest nations for the chance to be crowned ‘World Cup winner’ and to see their country placed as one of the most highly regarded culinary nations in … Continue reading “Supporting Scotland in the Culinary World Cup”
Drinking Gat Juice in Jerusalem
Food
If you Google ‘Gat Juice‘ you will find it is a banned drink in the USA, UK and other places. But not in Jerusalem. So I tried it. We were visiting Jerusalem with great friends Jeff and Ortal, as part of our Israel trip. Jeff had told me about this banned drink whilst showing us … Continue reading “Drinking Gat Juice in Jerusalem”